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Cooking Wood & Charcoal SKU: CKW-LEG-019

OAK SMOKING CHIPS 700g

€7.49 TTC
Give a touch of oak to your barbecues. The method of use is simple, the shavings are moistened for about 20 minutes before use and placed directly on the charcoal or in a smoker, so that the smoke from this wood is impregnated with the food. Perfect pairing with: fatty fish, pork and chicken. Tip: L...
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50 available

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Description

Give a touch of oak to your barbecues.

The method of use is simple, the shavings are moistened for about 20 minutes before use and placed directly on the charcoal or in a smoker, so that the smoke from this wood is impregnated with the food.

Perfect pairing with: fatty fish, pork and chicken. Tip: Legua chip mix provides a range of unique flavors to create an exquisite combination tailored to you.

Indicated to give a masterful and magical touch to charcoal or gas barbecues or can even be used for conventional ovens.

Technical specifications

Origin

España

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