ORANGE TREE SMOKING CHIPS 700gr

The smoke from ORANGE chips is dense and offers very characteristic licorice tones.

700gr package of orange wood chips

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The method of use is simple, the chips are moistened for about 20 minutes before use, and placed directly on the charcoal or in a smoker, so that the smoke from this wood is impregnated with the food

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• Perfect pairing with: fish, both blue and white, mollusks and shellfish. It is also ideal for vegetables, rice, white poultry and soft meats.
• Tip: The Legua chip mix provides a range of unique flavors to create an exquisite combination tailored to your needs.

Indicated to give a masterful and magical touch to charcoal or gas barbecues or can even be used for conventional ovens.